Air Liquide (Proefstation)

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Effect of hyperoxia (25mg/l) conditions of water on a hydroponically grown culture of greenhouse tomato

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The effect of an increased oxygen level (25 mg/l) was investigated in a hydroponic system on a tomato crop in a Flemish greenhouse. Plants irrigated with nutrient solutions containing increased oxygen showed having better and more roots. Secondly, the trial showed a tendency that increased oxygen concentration of the nutrient solution led to increased tomato yields.

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