Moleaer’s nanobubble technology is transforming Minnesota’s agriculture industry | HortAmericas Jan 25, 2021
Improving the quality and yields of leafy greens and herbs with nanobubbles | HortiDaily Jan 20, 2021
New Research From Virginia Tech Confirms Nanobubbles Can Provide a Sustainable, Chemical-Free Alternative For Cleaning Food Surfaces | Perishable News Jan 11, 2021
Study shows nanobubbles disrupt pathogens like E. coli, listeria - Produce Processing | Produce Processing Jan 11, 2021